- nokedli
- (DE) Nockerl {s}
Magyar-német-angol szótár. 2013.
nokedli
Schlagen Sie auch in anderen Wörterbüchern nach:
Halušky — (pronounced|ɦaluʃki) in Slovak or galuska/nokedli (pronounced|ˈgɒluʃkɒ/ˈnokedli) in Hungarian are a traditional variety of thick, soft noodles or dumplings cooked in the Eastern European cuisines (In Hungary, Poland, Slovakia and Ukraine). They… … Wikipedia
Spätzle — Assiette de Spätzle Les Spätzle (/ʃpætslə/), Spätzli … Wikipédia en Français
Chicken paprikash — Paprikás csirke nokedlivel Chicken paprikash with Nokedli Chicken paprikash (Hungarian: paprikás csirke or paprikáscsirke) or paprika chicken is a dish of Hungarian origin. The dish of one of the most famous Hungarian stews.[1] … Wikipedia
Hungarian cuisine — Served Gulyás soup Hungarian or Magyar cuisine is the cuisine characteristic of the nation of Hungary and its primary ethnic group, the Magyars. Traditional Hungarian dishes are primarily based on meats, seasonal vegetables, fruits, fresh bread,… … Wikipedia
Pörkölt — Plat de pörkölt à base de bœuf Lieu d origine Hongrie … Wikipédia en Français
Cuisine of Hungary — Hungarian or Magyar cuisine is the cuisine characteristic to the nation of Hungary and its primary ethnic group, the Magyars. General features Hungarians are especially passionate about their soups, desserts / pastries and stuffed pancakes (… … Wikipedia
Spätzle — Home made knöpfle type spätzle Commercial thin spätzle … Wikipedia
Dumpling — Dumplings redirects here. For the film, see Dumplings (film). Georgian khinkali … Wikipedia
Pörkölt — For Paprikas or Chicken paprikas, see Goulash Pörkölt ( sk. Perkelt) is a dish which originates from Hungary, but is eaten throughout Central Europe and the Balkans.In HungaryPörkölt is a Hungarian stew with boneless meat, paprika, some… … Wikipedia
Kluski — (singular: klusek or kluska ) is a generic Polish name for all kinds of dumplings without a filling, though at times the word also refers to all varieties of noodles as well. It is usually made of chunks of boiled dough. There are several… … Wikipedia
Shlishkes — (the plural form is standard) is a dish of potato based small dumplings (called krumplinudli or nokedli in Hungarian) popular in Hungarian cooking and often found in the Jewish cooking of Jews in the Ashkenazi community. It is formed from a soft… … Wikipedia
